KAGOME uses top quality tomato specially cultivated for making tomato juice. 2 - 3 times of Lycopene can be intake and absorption rate is 3.8 times when compare with eating raw tomato. It helps us to enjoy double effect on antioxidant.
JAPAN
Settled sediment at the bottom of the bottle is natural and please shake well before use. No added preservative, artificial color, sugar and salt.
Lycopene increases its absorption and bioavailability rate during heating. Kagome Japan research shows that drinking tomato juice in the morning enhances body to absorb lycopene more effectively. Every morning a glass of tomato juice helps balance cholesterol levels.
Storage: Best to store in fridge. Consumption Suggestion: Please be aware once open, consume within 4 days.
Water, Concentrated Tomato Juice
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